“The Maple Moose Mule”

A wild twist on the classic Moscow Mule with a New England kick!

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🥃 Cocktail Version

Ingredients:

• 2 oz bourbon or whiskey (Maple or cinnamon-infused if you’re feelin’ fancy)

• 1/2 oz pure maple syrup

• 1/2 oz fresh lime juice

• 4–6 oz ginger beer

• Crushed ice

• Fresh mint & lime wedge for garnish

Instructions:

1. Fill a copper mug (or mason jar — we don’t judge) with crushed ice.

2. Add bourbon, maple syrup, and lime juice.

3. Top off with cold ginger beer and give it a gentle stir.

4. Garnish with a mint sprig and lime wedge.

5. Sip. Smile. Stay wild. 🦌

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🥤 Mocktail Version

Ingredients:

• 1/2 oz pure maple syrup

• 1/2 oz fresh lime juice

• 6–8 oz ginger beer or ginger ale

• Crushed ice

• Fresh mint & lime wedge for garnish

Instructions:

1. Same as above, just skip the booze.

2. Stir it all together in your favorite mug or glass.

3. Garnish and enjoy — tastes like adventure and good choices.

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🌲 Perfect For:

Chilly nights on the porch, post-hike unwinding, or any Monday when you want to kick off the week with a little flavor and a lot of moose-worthy energy.

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🍹 Stay tuned every Monday for a new Moose-approved drink — because whether it’s mocktail or cocktail, life’s better with a little muddy mischief.
→ TheMuddyMoose.com